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Cook Services

UaeTenders notice for Cook Services. The reference ID of the tender is 52750766 and it is closing on 03 Jun 2021.

Tender Details

  • Country: UAE
  • Summary: Cook Services
  • AET Ref No: 52750766
  • Deadline: 03 Jun 2021
  • Financier: Self Financed
  • Purchaser Ownership: -
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 19TC1221Q0006
  • Purchaser's Detail:
  • Purchaser : AMERICAN CONSULATE GENERAL DUBAI
    AMERICAN CONSULATE GENERAL DUBAI First Street, Umm Hurrair 1 Box No: 121777, ATTN: GSO DUBAI
    Email :dubaigsoprocurement@state.gov

  • Description:
  • Quotation are invited for Cook Services (US Consulate - Dubai). MSG Cook Services 1.1 General Instructions 1 COR 30 days after award 1.2.3 Schedules 1 COR Weekly 4.4.1 List of Personnel 1 COR 10 days after award 7. Evidence of Insurance 1 COR 10 days after award 8. Licenses and Permits 1 COR Date of award 9. Transition Plan 1 COR 10 days after award Daily Headcount by Meal COR Available daily, due monthly along with running annual todate totals 20-Day Menu Plan COR 1 week prior to start of new menu cycle Menu Adjustments COR 1 week in advance of change Menu Acceptability and Waste Report 1 COR Monthly Menu Metrics 1 COR Monthly Hazard Analysis and Critical Point (HACCP) Plan 1 COR Prior to start of performance Illness Reports COR Provide as part of the Program Management and QA Reviews Food Storage Catalogue 1 COR Prior to start of Option Year, updated when new items are developed Food Storage Catalogue proposed changes COR Provide proposed change to COR for review and approval prior to formalization of change Solicitation for Services of a Cook/Chef for Marine Security Guards 19TC1221Q0006 16 Reporting Plan 1 COR Start of performance Risk Management Plan (Risk management and mitigation-quality control & assurance, etc.) 1 COR Provide as part of proposal response and updated/maintained throughout performance Quality Control Plan 1 COR Prior to Start of Performance and each Option Year Food concession, food, and water inspection SOPs 1 COR Within first 30 days Quality Control Reports 1 COR Monthly Vulnerability Assessment 1 COR Monthly KPI Reporting 1 COR Monthly to COR to CO Food Service Operation Uniform plan 1 COR Within first 30 days Health, Safety and Environment Plan 1 COR Within first 30 days
  • Documents:

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